Main Menu

Reservation

905-885-2938

Main Menu

This Menu is available only in our full service dining room.

Stir Fry Enjoy your stir-fry with your choice of Garlic Shrimp, AAA Top Sirloin Steak or Grilled Herb Chicken -5.65 each
Original Railside Stir-Fry		15.80
	A mound of crisply sautéed vegetables finished with your choice of Orange Ginger, Shanghai or Honey Garlic sauce. Served on a bed of rice or linguine pasta.
House Specialties
Bordelaise Mushroom Sirloin		25.99
	Our choice 8-ounce AAA centre cut sirloin steak, smothered with a rich balsamic demi reduction, topped with fresh sautéed mushrooms.
Bruschetta Feta Sirloin		25.95
	A choice cut 8-ounce AAA top sirloin steak, slowly chargrilled to your specifications, loaded with our bruschetta, topped with creamy feta cheese.
New York Peppercorn Steak		22.99
	Our tender 8-ounce AAA New York sirloin chargrilled to your specifications, smothered with our creamy red wine peppercorn sauce.
Sauteed Liver		20.30
	Tender beef liver, lightly breaded, topped with onions and bacon, smothered with our rich beef gravy.
Sirloin & Shrimp au Gratin		25.95
	Tender 6oz AAA top sirloin wrapped in bacon, slowly chargrilled to perfection topped with paned shrimp in a garlic parmesan cream sauce with melted cheese.
Degrees of Steak Doneness
Blue Rare - Seared on the outside, completely red throughout.
Rare - Seared on the outside, 75% red through the centre.
Medium Rare - Seared outside with 50% red centre.
Medium - Seared outside with 25% pink showing inside.
Medium Well - A slight hint of pink.
Well Done - Broiled till 100% brown. Not recommended.
Steaks may lose up to 50% of their size.
Bacon Wrapped Filet Tender AAA filet wrapped in bacon, slowly chargrilled to perfection, served with a blanket of béarnaise sauce.
Twin 4 oz Medallions		26.99
Queen Cut 6 oz.		23.70
Have it Your Way Classic Steaks Top your steak with Garlic Shrimp4.99 or Sautéed Mushrooms 2.69
8 oz. AAA Top Sirloin Steak		22.60
14 oz. AAA Top Sirloin Steak		29.35
8 oz. AAA New York Sirloin Steak		24.85
Sizzlin Combos All our combos are served with your choice of potato and our house vegetable.
Sirloin & Shrimp		23.70
	We start with our 6-ounce AAA sirloin steak, chargrilled to perfection and top it with a skewer of grilled garlic shrimp.
Steak & Scallops		26.99
	Bacon wrapped scallops gently broiled to complement our chargrilled 6-ounce AAA sirloin steak.
Steak & Chicken		24.25
	Quarter barbecue chicken smothered with our homemade barbecue sauce, served with a 6-ounce AAA sirloin steak.
Ribs & Sirloin		28.25
	Again we start with our 6-ounce sirloin steak, cooked to your specifications and serve with a side of our almost famous side ribs.
Barbecue Chicken & Rib Dinner		21.99
	Quarter barbecue chicken smothered with our homemade barbecue sauce, served with a half rack of our flame broiled side ribs.
Full Rack Rib Dinner		28.99
	Almost a pound and a half of our flame broiled side ribs, smothered with our special recipe barbecue sauce.
Half Rack Dinner		20.85
	A smaller portion of our famous ribs, just as tender, just as tasty.
A Hint of Greek Served with a Greek salad, choice of potato, warm pita bread and tzatziki sauce.
Souvlaki		21.45
	A Greek favourite for a 100 years. Tender pork marinated in oregano, garlic and lemon, served on a bed of rice. Don’t forget the tzatziki sauce.
Chicken Souvlaki		21.45
	This time it’s marinated, boneless, chicken breast charbroiled and seasoned the same as our pork souvlaki. Served on a bed of rice.
Souvlaki Combo		21.45
	One skewer of chicken souvlaki and one skewer of pork souvlaki, served on a bed of rice.
Gyros Dinner		20.30
	Our delicious gyros served on a grilled pita and smothered with tzatziki sauce, diced onions and tomatoes.
Pasta
Mediterranean Pasta		20.32
	Penne pasta tossed with grilled vegetables, feta cheese and kalamata olives, in a garlic butter and white wine sauce, with a unique blend of spices.
Chicken Primavera Alfredo		21.45
	A rich and creamy Alfredo sauce generously scented with garlic, tossed with a medley of fresh garden vegetables. Served over a mound of fresh fettuccine and topped with grilled chicken.
Sausage & Penne		22.55
	Mild Italian sausage, parmesan cheese, fresh sweet peppers, onions and broccoli, tossed with our house spices in a classic garlic butter and white wine sauce atop penne pasta.
Spaghetti		16.90
	A true classic. Fresh spaghetti smothered with your choice of our classic meat sauce or our zesty marinara sauce.
Baked Calzones
The Canadian, Eh!		19.20
	Canadians have been eating this combination for 200 years. Well at least 20. Ok maybe 10. For sure 5. Pepperoni, bacon, ham and green peppers.
Meat Lovers		16.99
	For the meat lover in you. Stuffed with Italian sausage, pepperoni, bacon, ham and mounds of mozzarella cheese. Served with a side of our classic meat sauce for dipping.
Chicken Florentine		19.19
	A classic Italian dish with a twist. Grilled chicken, spinach, cream cheese and Alfredo sauce are combined to kick this dish up a notch.
Build Your Own		15.80
	We start with fresh dough, add our pizza sauce, your choice of one topping and mounds of mozzarella. This is where you come in… you get to choose your favourite toppings to make the perfect calzone.
Each Additional Topping		1.15
	Bacon, Sausage, Pepperoni, Ham, Extra Cheese, Feta Cheese, Green Peppers, Hot Peppers, Mushrooms, Kalamata Olives, Green Olives, Onions, Tomatoes
Chicken
Chicken Parmigiana		22.60
	Breast of chicken pounded thin and dredged in seasoned breadcrumbs, smothered with marinara sauce. Topped with melted mozzarella, cheddar cheese and grilled vegetables. Served on a nest of fettuccine Alfredo and our house bread.
Bruschetta Feta Chicken		21.45
	Two boneless chicken breasts chargrilled, topped with fresh roma tomato bruschetta and creamy feta cheese. Served with fresh seasonal vegetables, your choice of potato and our house bread.
Chicken Fingers		17.45
	Chicken tenderloins lightly spiced, breaded and deep fried. Served with your choice of potato, coleslaw or macaroni salad.
SDT Goat Cheese Chicken		23.70
	A tender boneless chicken breast stuffed with fresh baby spinach, sundried tomatoes and herbed goat cheese drizzled with garlic cream. Nestled in bok choy, chick peas, sweet onion and red pepper nest. Accompanied with our rustic roasted garlic baby red smashed potatoes & house bread.
From the Sea
Lemon Haddock		21.45
	Flaky haddock loins atop a bed of rice, smothered with our lemon cream sauce. Served with fresh seasonal vegetables, choice of potato and our house bread.
Bacon Wrapped Scallop & Shrimp Linguine		22.60
	Tender shrimp gently sautéed then tossed with a medley of sweet peppers, onions and broccoli. Served with a delicate lemon cream sauce over a bed of linguine, topped with bacon wrapped scallops.
Three Shrimp Combo		22.55
	A great combination of wonton crusted shrimp, garlic sautéed shrimp and our regular breaded shrimp. Served with seafood sauce for dipping, fresh seasonal vegetables and choice of potato.
Ginger Soy Glazed Salmon		21.45
	Tender Pacific salmon loin draped with a ginger soy glaze toped wit a medley of bok choy, chick pea, sweet onion and red pepper. Served with your choice of potato and our house bread.
Hand Crafted Burgers Our half-pound homemade burgers are made with AAA top sirloin beef, seasoned and chargrilled. Served on a toasted sesame bun, side of fries and your choice of coleslaw or macaroni salad. We recommend all burgers be cooked to well done.
The Original Homeburger		14.65
	Beef, beef and more beef. Our original handcrafted burger, plain and delicious. Don’t forget to add your favourite toppings .
Mushroom Swiss Bacon Burger		16.95
	This time our classic is topped with a mound of sautéed mushrooms, melted Swiss cheese and two crisp bacon strips.
Bruschetta Feta Burger!		16.95
	Our Canadian beef burger topped with zesty tomato basil bruschetta and our creamy feta cheese.
Sides
French Fries		3.54
Baked Potato		3.54
Sautéed Mushrooms		2.49
Caramelized Onions		2.49
Beverages
Pop		2.55
Coffee or Tea		1.99
Milk 2% or Chocolate, Small		1.80
Milk 2% or Chocolate, Large		2.55
Cranberry Juice		2.80
Apple or Orange Juice		2.80